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Industrial & Institutional Care

Professional Infection Control Solutions

Professional surface and hygiene products for controlled institutional cleaning programmes.

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ENZYZA packaging design for review
More Information Below
IC6

Infection Control

EVERKLIN - IC6 - ENZYZA - MULTI-ENZYME MEDICAL INSTRUMENT CLEANER

Multi-Enzyme Medical Instrument Cleaner

An instrument pre-cleaner proposed for removal of organic residues before the appropriate disinfection or sterilisation stage.

  • Organic-soil pre-cleaning
  • Manual-cleaning positioning
Used for

Surgical instruments
Primary application
Surgical instruments
Process / cleaning stage
Instrument care
Target soil / requirement
Product-specific requirements
Application method
Manual or ultrasonic cleaning; reference water temperature approx. 35–45°C
Product role
Multi-Enzyme Medical Instrument Cleaner
Commercial pack
1 L Twin-neck dosing bottle; 5 L HDPE can
Selected product

Product Overview

Technical Information

What it is, what it does, and why it is used

An instrument pre-cleaner proposed for removal of organic residues before the appropriate disinfection or sterilisation stage.

Technical and formulation-dependent claims remain reference material until EVERKLIN approves the current formulation, TDS, SDS and test evidence.

What it is

Multi-Enzyme Medical Instrument Cleaner

What it does

An instrument pre-cleaner proposed for removal of organic residues before the appropriate disinfection or sterilisation stage.

Why it is used

Surgical instruments

Programme

Infection Control

Application method

Manual or ultrasonic cleaning; reference water temperature approx. 35–45°C

Operational benefit

Organic-soil pre-cleaning

Surface compatibility

Cleaning is not a substitute for disinfection or sterilisation. Confirm instrument and ultrasonic-equipment compatibility.

Commercial pack

1 L Twin-neck dosing bottle; 5 L HDPE can

Product
IC6
Programme
Infection Control
Application
Manual or ultrasonic cleaning; reference water temperature approx. 35–45°C
Technical values
Refer to the current approved TDS

INFECTION CONTROL IN THE FACILITY

Built around
daily operations.

Connect product selection to the facility, task and operating method.

Explore Personal Care

Healthcare

Controlled cleaning and infection-prevention chemistry for critical healthcare environments.

Food Manufacturing

Food-safe process cleaning and sanitation programs for hygienic production environments.

Hospitality

Guest-safe room, kitchen, laundry and public-area care for hotels and resorts.

Educational Institutions

Practical hygiene programs for campuses, classrooms, laboratories and student facilities.

INFECTION CONTROL FAQ

Selection questions,
answered clearly.

How should a Infection Control product be selected?

Start with the task, soil, surface or material, operating method and hygiene requirement, then verify the choice against current product documents.

Where are dilution and application values available?

Current product-specific values are supplied in the approved TDS and through Everklin technical review.

Which documents should be reviewed before use?

Review the current PIS, TDS and SDS together with the approved site procedure.

PRODUCT-SPECIFIC SUPPORT

Take the selected product into a site-specific review.

Start with the task, operating context and application format.

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